AllotMe
GROWING GUIDES
Parsley
Herbs
Easy
Planting Schedule
Month by month
Sow Indoors
Sow Outdoors
Plant Out
Harvest
Sow Seeds Indoors
Can be started indoors in February
Outdoors
Sow seeds outdoors in March, April, May, or June
Harvest
Approx 12 - 14 weeks. Harvest once the leaves have reached maturity by snipping them off at the stem with a pair of scissors
Month by month
Sow Indoors
Sow Outdoors
Plant Out
Harvest
How to Sow
- If sowing in a pot, place a few seeds around the soil, cover with a thin layer of compost, pat down, and water
- If sowing direct to a soil bed, make a hallow drill, about 1cm deep and sprinkle in the seeds thinly
- Plants can take up to 4
- 5 weeks to germinate, so keep the soil relatively moist whilst waiting for seedlings to emerge
Plant Care
- Once the plants emerge, thin out the rows in the soil bed so they approx. 6 inches apart
- Thin out any excess seedlings for pot-sowed plants. These can be used in the kitchen
AllotMe’s Tips
- You can give parsely a helping hand by water every couple of weeks with a balanced fertiliser
- To further encourage growth, cut away any lower, yellowing leaves
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