AllotMe
GROWING GUIDES
Bay
Herbs
Moderate
Planting Schedule
Month by month
Sow Indoors
Sow Outdoors
Plant Out
Harvest
Sow Seeds Indoors
Can be grown from semi-ripe cuttings in summer, but very slow. Buying an established plant is strongly recommended.
Outdoors
Plant container-grown bay trees in spring (April/May) or autumn (September/October). Choose a sheltered spot.
Harvest
Pick individual leaves year-round. Older, darker leaves have the most flavour. Bay leaves can be used fresh or dried.
Month by month
Sow Indoors
Sow Outdoors
Plant Out
Harvest
How to Sow
- Buy an established container-grown plant — growing from seed takes years
- Plant in well-drained soil in a sunny, sheltered position
- Bay does extremely well in large containers — traditional bay standards in pots are a classic
- Shelter from cold, drying winds which scorch the leaves
- Add crocks to the bottom of containers for good drainage
Plant Care
- Water container-grown plants regularly, especially in summer
- Feed container plants monthly with a balanced liquid fertiliser from spring to autumn
- Protect from hard frosts — wrap containers with bubble wrap or move to a sheltered spot in winter
- Trim to shape in summer — bay responds well to clipping
- Watch for bay sucker (a sap-sucking pest) which causes curled, thickened leaves
AllotMe’s Tips
- A single bay tree will supply more leaves than you'll ever need — plus it makes a beautiful ornamental
- Bay leaves are essential in bouquet garni, soups, stews, and slow-cooked dishes — a true kitchen essential
- Bay trees can live for decades and grow into impressive specimens — one of the best long-term investments for a herb garden
Delete Tip?
This can't be undone and it will be removed from the category page and from AllotMe search
results.
Share your instagram handle to let people follow more of your tips!
Our community's top tips on growing Bay
No tips have been shared yet :(
